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MeatFacts Feature: Building South Africa’s Next Generation of Butchers – 9 April 2026

Wees wys met jou vleis – Huisgenoot 13 October 2016

Training at your fingertips – July 2015

The Butcher – June 2013

Become a Butcher – Farmlink Autumn 2011

Blokmankursus – SA Butchery Opleidingskool – 14 April 2026

BEWARE of “fly by night” unregistered schools who offer courses! We have found Individuals advertising courses, falsely claiming that they are registered SETA assessors and moderators with up to date registrations accredited training providers.It is important that the school MUST be accredited separately and have a certificate and accreditation number proving that it is a registered training provider.

Then you should also check to see if the Moderator and Assessors are registered with certificates.

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